Category: Life

Every other post.

  • Vegan & Gluten-Free Butter Tarts

    Vegan & Gluten-Free Butter Tarts

    I experimented this weekend, preparing vegan & gluten-free butter tarts. I was looking online for recipes, and they all called for raisins – which I really don’t like. So I improvised.

    Vegan & Gluten-Free Butter Tarts (Original Recipe)

    Makes 12 tarts.

    Pastry

    • 3 Cups Gluten-Free All Purpose Flour
    • 1 Cup Sugar
    • 1 Tbsp Nutmeg
    • ½ Tsp Salt
    • 1 Cup Vegan Butter
    • ¼ Cup Ice Water
    1. Oil and flour the wells of a muffin tin.
    2. Mix the dry ingredients in a bowl. Add the butter and mix until crumbly.
    3. Add the water and form into a ball of dough. Add more water by the tablespoon if necessary.
    4. Place the dough in the fridge for 30 minutes to an hour.
    5. Roll out the dough so that it’s ¼ inch thick and cut out twelve circles. Place in the muffin tin.

    Filling

    • ½ Cup Brown Sugar
    • 2 Tbsp Agar Agar
    • ½ Cup Vegan Butter
    • ½ Cup Maple Syrup
    • 2 Tsp Vanilla
    • 2 Tbsp Corn Starch
    1. Preheat the oven to 450 F.
    2. Mix the sugar and agar powder in a bowl.
    3. Add the maple syrup to the bowl and mix.
    4. Melt the butter and add to the bowl. If you’re using a vegan spread like Earth Balance, you can brown it instead of just melting it.
    5. Add the corn starch and mix.
    6. Pour the filling in the prepared shells.
    7. Bake until puffed and browned, about 10-12 minutes.
    8. Let cool to allow the agar agar to set.

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    Thoughts

    This recipe diverges from the original a bit. A whole nutmeg became ground nutmeg, which is more readily available. The agar agar was added as the mechanism through which to gelatinize the filling. I’m not sure if two flax eggs would have also worked.

    Overall, these are okay. The shells are a bit thick. Perhaps cutting down the pastry ingredients by up to a third next time. The filling meanwhile is very average. Perhaps mixing in chopped pecans or walnuts could have given it that extra kick.

    This is a functional treat and I can see me making these again, though I do think there’s room for improvement.

  • White Chocolate Bread Pudding

    White Chocolate Bread Pudding

    I had made a sweet maple-infused bread that wasn’t all that spectacular so I decided to turn it into bread pudding! I stole the idea from a bakery up the road that has incredible white chocolate versions.

    White Chocolate Bread Pudding (Original Recipe)

    Makes four 4.5″ tarts. Approximately 500 calories per serving.

    • 4 Stale Slices of Sweet Bread
    • 2 Tbsp Butter
    • 112g White Chocolate Chips
    • 2 Eggs
    • ½ Cup Milk
    • ½ Cup Whipping Cream
    • 3 Tbsp Sugar
    • 3 Tsp Vanilla
    1. Cut the bread into half-inch cubes and place in four 4.5″ tart pans. Make sure the bread is more or less level with itself. Protruding pieces will toast when the tarts are baked later on.
    2. Drizzle melted butter on top of the bread.
    3. Spread the chocolate chips on top.
    4. Whisk the eggs in a bowl.
    5. Combine the milk, cream, vanilla, and sugar in a small sauce pan. Stir frequently as you bring to a boil.
    6. Pour the hot milk mixture into the bowl with the eggs, stirring constantly. Don’t whisk as the custard will foam.
    7. Strain the custard over the egg and chocolate. Let stand for 10 minutes.
    8. Preheat the oven to 325F.
    9. Bake the tarts for 20-25 minutes, or until brown on top.
    10. Serve warm.

    If served after the tarts have cooled, throw them in the microwave for 10-15 seconds.

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    Thoughts

    Delicious. There was a bit of dry toasted bread from where it protruded. I think making sure that the bread was all level with itself would have solved this. I wasn’t sure whether to add more melted butter, but it seemed right by the end. Maybe concentrate more of the hot custard in the center.

    Make sure to microwave if these have sat in the fridge overnight; they don’t taste good cold nor dry.

    Second Attempt Notes

    For the second attempt, instead of cutting up the bread in cubes, I just punched out slices of bread using the tart pans. It made the end result more consistent and more like the products from the bakery up the road. I also cut down the white chocolate chips by half – I think next time I’d go back to the original amount. I used a loaf of my whole wheat bread – I think next time I’d use white bread or something softer.

    IMG_20140323_104523

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    Still delicious. This recipe is now one of my favourites.

  • Experimental Baking Fun!

    Experimental Baking Fun!

    I like to make food, especially baked treats. It’s play time. I start off with an idea of what I want the end product to be, then I might grab a base recipe and muck around with the ingredients and process.

    More often than not it doesn’t come out the way I envisioned. If at all! Which is fine, because the fun is from that excitement of trying new things and seeing what ways I can make it better the next time! Also, sugar + butter is usually tasty, irrespective of the outcome.

    I’ve been experimenting with bread. First I wanted one with lots of seeds that looked like one I got at the grocery store.

    I discovered that two tablespoons of sesame seeds to a white bread recipe makes them really savoury. (Recipe: 3 cups unbleached flour, 1 1/4 cup water, 2 tbsp oil, 1 tbsp sugar, 1 tbsp instant yeast, 2 tbsp sesame seeds, 1 tsp salt.)

    Adding a tablespoon of flax seeds and substituting half a cup of the unbleached flour for whole wheat will give it a more distinct look, at the expense of a dryer texture and weaker taste.

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    Next up was maple-flavoured bread. Two attempts, neither of which had a hint of maple – even when I had a third of a cup of maple syrup and 1 tsp of maple extract mixed into the water (Recipe: 3 cups unbleached flour, 1 cup water mixed with 1 tsp maple extract, 1/3 cup maple syrup, 1 tbsp instant yeast, 1 tsp salt.) For my third attempt I’ll up that to 2 tsp of maple extract, add 2 tbsp oil, and cut the salt by half. If that doesn’t work, I’ll make maple bread pudding with it.

    I’ve also been making meals with the bread and playing around there too. The one below worked real well. Sesame bread topped with Greek yoghurt, grilled asparagus, and Italian veggie dogs. Dressed with maple barbecue sauce and pepper.

    IMG_20140217_180000s

    Another thing I tried to make was morning buns like they have at Bridgehead. If you’re not familiar with the concept, they look like cinnamon rolls. Only they’re made of puff pastry (what croissants are made of) and sprinkled with a cinnamon sugar mix instead of a glaze.

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    I bought the puff pastry for the first round of experimentation. I found that I couldn’t get them to rise all that well and the end result was under-baked. More tests needed! Still yummy. How can you go wrong with dough loaded in butter.

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    I went back to the tried-and-true vegan cinnamon roll doughnut recipe for a bit more success. Tasty, as ever. It too was the result of playing around.

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    A delicious month indeed.

  • Anatomy of a Transphobic Article

    Anatomy of a Transphobic Article

    I was deeply dismayed when the Globe and Mail published a transphobic article written by Margaret Wente over the weekend. I bring it up because on the outset that article seems innocuous. Clearly the editorial staff didn’t see any problem with it.

    To give a bit of context, this article follows a positive piece done by MacLean’s on gender variant children. If you haven’t read it already, I would recommend that you do so. I’ll wait.

    MacLean's article on trans and gender creative youth.
    MacLean’s article on trans and gender creative youth.

    Margaret Wente’s article by contrast has a negative take on trans and gender creative youth. She perpetuates harmful misconceptions and concludes by advocating against acceptance of these children’s expression. Absent from her article are the voices of the subjects for whom this is supposedly written to benefit: the children or their adult selves. Instead, she only gives platform to their detractors.

    I want to talk about this because this is what transphobia and for that matter homophobia looks like in Canada. It’s damage can not be understated. Mainstream society has a misguided belief that gay marriage and bashings serve as indicators of bigotry. This is only partly true. The brunt of the hostilities are manifested in an environment constantly hostile to genuine expression. 

    It’s everywhere. Canadian politicians openly equate trans women with pedophiles. Films and television shows aired in Canada regularly treat trans folk as no more than living jokes. Positive portrayals are so rare as to be applauded. Ontario schools still move to ban support groups aimed at queer youth.

    Then there’s the public whose views lag the legislative framework. 74% of trans students report receiving verbal harassment over their gender expression. 37% report being physically harassed. 64% report feeling unsafe at school. Half the homeless youth in Ottawa are queer. 57% of trans people face lack of acceptance from coworkers. When we are talking about acceptance around youth, we are talking about saving lives.

    Margaret Wente contributes to a climate that views diverse gender expression as something to be suppressed. Let’s look at glimpses of her article in more detail.

    What happens when your son tells you he’s really a girl?

    Twenty years ago, you probably would have crossed your fingers and tried to wait it out. Today, you might buy him a whole new wardrobe, find someone to prescribe hormone blockers, and help him live as a girl. Maybe he’ll even become a celebrity. A recent Maclean’s magazine cover, posing that very question, featured a lovely 11-year-old with long, flowing locks and enormous eyes. His name used to be Oliver.

    What’s noteworthy here is that the subject is a young girl. This is her identity and has been for as long as she’s had the ability to express herself. She’s been seeing a pediatrician at the McGill University Health Centre to assist her for years. In the MacLean’s article she affirms that “for the first time ever, she’s comfortable.”

    Margaret Wente doesn’t use her name, referring to the male one she was assigned at birth, and repeatedly refers to her as “he” and “his.” The author makes it clear that there is no bar for the child to attain at which Wente would have accepted them. This sets the tone for what follows.

    Suddenly transgender kids are everywhere – in the news, on Dr. Phil and in your neighbourhood. School boards have developed detailed transgender policies. Clinics to treat transgender kids have sprung up. A condition that used to be vanishingly rare, perhaps one in 10,000 children or less, now seems common. In a random sampling of 6th- to 8th-graders in San Francisco, kids were asked if they identified as male, female or transgendered – 1.3 per cent checked off the transgendered box.

    “The No. 1 factor is the Internet,” he said. “If you’re struggling to find out where you fit, the Internet is filled with things about gender dysphoria.”

    “When we ask, ‘When did you first learn about this label of gender dysphoria’, they’ll say, ‘Me and Mom watched Oprah,’ ” adds Dr. Hayley Wood, a member of his team.

    References to the Internet and talk shows is meant to discredit the voices of the youth. It plays to the stereotype that these are unreliable sources of information. Granted, they absolutely can be. However, the places people go to aren’t someone’s GeoCitie’s page from 1996. It’s the Center for Addiction and Mental Health. It’s the Central Toronto Youth Services. It’s the Vancouver Coastal Health. Provincially funded establishments that use evidence-based research to inform. This is where people turn to.

    Furthermore, let’s not forget that finding words that resonate from a talk show guest doesn’t invalidate your own experiences. Sometimes it’s the only place to find a voice on television that doesn’t dehumanize trans people.

    The insinuation looking at the upsurge in self-identification are that this is a fad. Absent from her discussion are other reasons to account for the rise. As one person wrote: “there is no sudden “queer identity fad” caused by the internet. you’ve just been wrapped up in your sad tiny world, never noticing the expansive world of queer people you’ve been erasing the existence of by assuming they’re all cis and straight like you.”

    That’s why Dr. Zucker takes a watch-and-wait approach. He even advises parents of princessy six-year-olds to say, “You’re not a girl. You’re a boy.”

    And in the hotly politicized world of gender politics, that makes him, in many people’s eyes, a dangerous reactionary.

    Just what constitutes a “princessy” six year old? Why should anyone shame a little child for expressing interest in any thing merely because it’s associated with girls? This mentality just makes me so sad.

    Note too that those who would support such a child are attributed the hyperbolic statement of “dangerous reactionary.” The hyperbole serves to discredit them. But no one has really said that. Wente is giving them a voice she imagines.

    One reason is that social norms have dramatically changed. It is now fashionable to embrace your diverse child.

    The author portrays embracing a diverse child as a negative, which I find disheartening.

    Parents who encourage their kids to change gender “are socially rewarded as wonderful and accepting,” while parents who try to take it slow “are seen as unaccepting, lacking in affection and conservative,” she says.

    These days, parents who don’t like the slow-and-careful answer can shop for another one. Ms. Dreger is highly critical of what she calls the “hasty clinics,” which are happy to help a kid transition right away. “Parents don’t like uncertainty,” she says. “They’d rather be told, ‘Here’s the diagnosis, and it’s all gonna turn out fine.’” Teenagers can find fast help, too. Plenty of doctors are happy to help them out with hormone treatments just for the asking.

    This absolutely ignores the reality of how care works. First off, please point me to one of these clinics. Then I wouldn’t of had to have waited ten months after first applying to start hormone replacement therapy, not to mention four months of having my gender deconstructed by a stranger.

    It also ignores the long journey that both parent and child take. It’s not that the kid voices things on Monday and Tuesday they’re on hormone blockers. There’s a long process there. That’s the reality of the care.

    For some people, including some adolescents, transgender treatment is lifesaving. But these treatments are neither simple nor benign. They may, among other things, retard maturation, suppress your growth or render you sterile. And in the end, medical science cannot create a body that makes you forget you were born the other sex.

    In the end, people like Margaret Wente make sure that you never forget that you were born the other sex. Cue her opening paragraph. But the aim in medical transition isn’t to forget the past. It’s to have a future. This inability for others to get past a person’s trans history or their gender expression is something else entirely.

    Disturbingly, data on long-term outcomes for transgender kids are scarce. No one is tracking the evidence on puberty-blocking intervention either.

    This is factually false. There is plenty of research on puberty-blocking interventions and trans youth; Margaret Wente just had to do a quick search on Google Scholar to see as much. However, not everyone who reads her article on the Globe and Mail will fact-check this. That makes such statements harmful because they perpetuate misconceptions that could be used to delay or deny care to the youth who need it.

    Here’s more unwelcome news from Ms. Dreger. A child’s gender issue may merely be a symptom of other family problems. “The dirty little secret is that many of these families have big dysfunctional issues. When you get the clinicians over a beer, they’ll tell you the truth. A lot of the parents aren’t well in terms of their mental health. They think that once the child transitions, all their problems will magically go away, but that’s not really where the stress is located.” Clinicians won’t say these things publicly, she says, because they don’t want to sound as if they’re blaming gender problems on screwed-up families.

    This statement is of very shoddy journalistic integrity. These are entirely unverifiable statements. I have never heard this to actually be the case, though I am familiar with the trope. It plays into a stereotype that the reason a kid grows up gay or trans is because of their mom or family troubles.

    It’s a mark of social progress that we are increasingly willing to accept people on their terms, for who they are. But maybe we’re manufacturing more problems than we’re solving. If we really want to help people, we should remember the old rule: First, do no harm.

    Unfortunately, harm is exactly the outcome of not accepting children for who they are, imposing patriarchal gender roles, and denying them voice. This is the stuff that makes people seek therapy later in life. This is what transphobia looks like. It is pervasive. It is toxic. I think it’s quite telling that Margaret Wente did not choose to interview actual children or the adults they grew into, nor their families. I suspect their story would have gotten in the way of spreading falsehoods.

    Gender variance isn’t abnormal with children. Some of them might end up realizing they’re gay, trans, or none of the above. Especially that latter possibility, because there is nothing wrong with a boy that plays with dolls. Nonetheless it’s perfectly okay to not know what to do when a child expresses something you don’t understand. But one thing you do know how to do is to embrace them and inform yourself.

    Fear mongering articles like this want to scare you away from taking that first step of informing yourself. You’ll discover that there’s lots of avenues for support for people like you and your child. That seeking care doesn’t mean medical intervention tomorrow it just means being there for your child today. That the people you turn to aren’t doctors with revoked licenses, but mainstream practitioners. That your child is able to express themselves more authentically, however that may be, is not a bad thing.

    Margaret Wente doesn’t see things that way. She doesn’t view trans and gender creative children as to be accepted. She’s not alone. Most of the country is pretty intolerant around gender expression and that has a demonstrable health impact on the recipients of their scorn.

    It is not wrong for her to question practices. However, merely having an opinion does not give it equal worth. The suppression of individual expression that Margaret Wente advocates is rooted in neither science, studies, nor the voices of her subjects. They’re all quite clear on the harm of that oppression. It is only based in personal prejudice. A reputable national newspaper should know better than to be a platform on which to further marginalize a vulnerable segment of society.

    I’m deeply disappointed at the Globe and Mail for having published this transphobic article.

  • A Small Victory

    A Small Victory

    Back in September I noticed that someone at Bridgehead had taped a trans flag to the front door. I thought that was really cool. Someone had gone out of their way to let you know that this was a safe space. In a city with so few of these spaces, that meant something.

    Old Trans Flag

    That paper flag got progressively worn with time until the day in January that I noticed it was gone. So I decided that I was going to have a durable sticker professionally printed for them.

    I looked online for that particular flag and found that it had been created by a local graphic designer. At this stage I was uneasy with making use of it because it was under copyright. Symbols that people rally around should not come with strings attached.

    Screenshot from 2014-01-31 19:44:52

    Still the other trans flags didn’t convey its meaning as effectively and this was the one that had been used. I emailed the designer for permission to use it. They said yes. More to the point I found the wording on its use reassuring. They wanted this to be out there.

    I downloaded a raster image and set to vectorize it in Inkscape.

    The original image.
    The original image I had downloaded.
    The vectorized version I produced in Inkscape.
    The vectorized version I produced in Inkscape.

    After I was happy with the vector image I submitted it to VistaPrint to get it in sticker form. It cost $20 for 20 stickers, with most of the cost being weighted towards shipping. When the results came back, they were pretty disappointing. The quality just wasn’t there. The images were pixelated and the paper quality was on-par with what you could get at Staples.

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    So I tried again, this time making twenty vinyl-backed individually cut stickers through StickerYou. It was still $20, though the cost was weighted towards the stickers themselves. When they came in, I found the results to be much better! There was a white border around the stickers which wasn’t expected given the healthy bleed margins I had used, but whatever.

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    I put some stickers in an envelope and went to Bridgehead. I ordered a coffee and asked for the manager. I told her that the flag they had was gone, but that I had made these stickers to replace it. Then a rush hit and the envelope got set aside.

    I visited back that night and the sticker had been put up! That felt awesome. I took this photo the very next day.

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    I realize that this is a very small thing, but I’m really proud of this. 🙂